Ingredients

Salt

Salt
British English
Sal
Español mexicano
Salt
Norsk bokmål
Density: 1.22 g/mL
Has low FODMAP
FODMAPs or fermentable oligosaccharides, disaccharides, monosaccharides, and polyols are short-chain carbohydrates that are poorly absorbed in the small intestine and ferment in the colon. FODMAPs cause digestive discomfort in some people. A low-FODMAP diet, restricting FODMAPs, might help to improve digestive symptoms in adults with irritable bowel syndrome (IBS) and other functional gastrointestinal disorders (FGID)

Allergens

Applicable diets

Vegan
Vegetarian
Pescetarian
Pollotarian
Kosher
Halal
Jain

Food types

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